Tulipano Italian Restaurant - Azusa, California

Antipasti
Appetizers

Antipasto Della Casa
Selection of cured meats and marinated vegetables

Calamari Fritti
Baby fried squid with marinara sauce

Mozzarella Marinara
With fresh tomato, garlic and basil sauce

Prosciutto E Melone
Cured Italian ham over cantaloupe melon

Insalata Caprese
Sliced fresh buffalo mozzarella with sliced fresh tomatoes and roasted bell peppers,
topped with basil leaves and capers with a touch of extra virgin olive oil

Insalate

Insalata Della Casa
Curly organic baby mixed greens with red leaf lettuce, carrots and bell peppers
topped with house dressing

Caesar Salad
Crispy romaine lettuce with house Caesar dressing

Insalata Di Pollo Alla Tulipano
Tender strips of grilled chicken marinated in a garlic sauce served over crispy romain
lettuce. Topped with diced raw fresh tomatoes, basil and extra virgin olive oil

Soup of the Day
(ask your server)

Pasta

Capellini Alla Checca
Angel hair pasta with diced raw fresh tomatoes, basil, garlic and extra virgin olive oil

Penne Arrabbiata
Quill pasta in a spicy fresh tomato sauce with garlic, extra virgin olive oil and Kalamata Greek black olives with Cognac

Ravioli Di Spinaci E Ricotta
Pasta filled with ricotta cheese and spinach in a pink sauce

Fettuccine di Spinaci Alla Primavera
Flat spinach pasta with fresh crispy vegetables sautéed with diced fresh tomatoes and garlic in extra virgin olive oil

Spaghetti Con Polpettine
Spaghetti with miniature veal or chicken meatballs in a tomato, basil and garlic sauce

Manicotti Al Pomodoro
Pasta filled with ricotta cheese, mozzarella and Romano cheese in a tomato-basil sauce

Gnocchi Al Gorgonzola
Potato dumplings in a light gorgonzola cheese cream sauce

Farfale Alla Barese
Bowtie pasta sautéed with broccoli, garlic and extra virgin olive oil

Rigatoni Al Pomodoro E Mozzarella Al Forno
Baked pasta tubes with fresh filet of tomato, sauce, basil and extra virgin olive oil topped with mozzarella cheese

Linguini Alle Vongole E Muscoli
Thin, flat pasta with fresh clams and mussels in a red or extra virgin olive oil sauce

Fettuccine Alfredo Con Porcini
Flat pasta in a cream sauce with imported Italian porcini mushrooms

Lasagna Bolongnese Al Forno
With Veal, Ricotta and Mozzarella Cheese in a beciamella meat sauce

Cannelloni Al Pomodoro
Pasta filled with veal, spinach and mushrooms in a tomato-basil sauce

Melenzana Alla Parmigiana
Eggplant Parmesan

Spaghetti All'Aglio, Olio E Peperoncino Fresco
Spaghetti with garlic, extra-virgin olive oil and red bell pepper in a spicy sauce

Rigatoni Alla Vodka con Pollo o Gamberetti
Tube pasta in a creamy Vodka sauce over chicken or shrimp

Le Carni
(Meats)

Petto Di Pollo Piccata
sautéed breast of chicken in a lemon, capers and garlic white wine sauce

Petto Di Pollo Al Marsala
sautéed breast of chicken in a Marsala wine and mushroom sauce

Petto Di Pollo All'Aglio E Rosamarino
sautéed breast of chicken with fresh rosemary and garlic in an
aromatic herb white wine sauce

Scaloppine Di Vitello Piccata
Veal medallions sautéed in a lemon, capers and garlic white wine sauce

Scaloppine Di Vitello Al Marsala
Veal medallions sautéed in a marsala wine and mushroom sauce

Scalloppine Di Vitello Alla Pizzaiola
Veal medallions sautéed in a fresh tomato, garlic, Kalamata Greek black olive
and capers sauce

Pesci Del Giorno

(Fresh Fish of the Day- Market Price)

Ask about our Daily Specials

Menu Prices Subject to Change without Notice